The Business as a Force for Good Annual Ethics Symposium is proud to present Everytable founder and CEO Sam Polk, who will speak on his experience in food justice, conscious capitalism, nonprofits, startups, and the leadership of Everytable. This extensive deep dive into the business model Polk created for Everytable will educate the audience on South Los Angeles' competitive fast food economy and vast food deserts. Then the floor will open to student teams who will pitch strategy to expand the reach and impact of Everytable.

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This event is organized by the Institute for Business Ethica and Sustainability and co-sponsored by the Department of Management, Accounting Society, International Business Society, LM-UMatch, and Marketing Society.